Kuro 7" Santoku

Experience culinary precision with the Cangshan Kuro 7" Santoku Knife. This blade blends timeless Damascus artistry with modern engineering, delivering razor-sharp performance for every chop, slice, and mince.

• 7" hand-sharpened X-7 steel blade with 67 layers of Damascus steel cladding for exceptional edge retention and a distinctive, wavy grain.
• G-10 fiberglass octagonal handle with a faux wood grain design for a secure, comfortable grip and balanced feel in hand.
• Single stainless steel mosaic rivet complements the octagonal profile and ensures durable, simple assembly.
• Full-tang construction provides optimal balance and long-lasting strength.
• Hollow-edge design reduces friction and minimizes sticking for smooth, effortless slicing.
• Ashwood sheath with a magnetic interior for secure storage and a touch of rustic elegance.
• Ultra6 heat treatment delivers enduring strength with hardness around 60 HRC, keeping edges sharp longer.
• Care: Hand wash only to preserve the blade and handle finish.

From vegetables to proteins, the Kuro 7" Santoku brings restaurant-grade performance to your kitchen—where precision meets artistry.