{"product_id":"needs-metadata-9781761451737","title":"Vegan Indian Food Over 80 Plant-Based Recipes for Every Occasion","description":"\u003cp\u003e\u003cstrong\u003eBy:\u003c\/strong\u003e Ragini Dey\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePublished by Hardie Grant Books, 2025-06-03\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026lt;p\u0026gt;\u0026lt;b\u0026gt;Vegan Indian Food\u0026lt;\/b\u0026gt; is a vibrant plant-based cookbook from celebrated chef Ragini Dey - a pioneering voice in the evolution of Indian food in Australia. Featuring 86 flavour-packed recipes, this is Indian cooking at its most inclusive and inviting, with clever adaptations of both traditional and modern favourites.\u0026lt;\/p\u0026gt; \u0026lt;p\u0026gt;From samosas and pakoras to biryanis, rotis and more, the book brings together street food staples, classic curries, comforting dals and colourful salads - all made without meat or dairy, but full of authentic taste and spice. Recipes are supported by Ragini's expert tips on foundational techniques, spice know-how and product swaps, helping you recreate the depth and variety of Indian cuisine in your own kitchen.\u0026lt;\/p\u0026gt; \u0026lt;p\u0026gt;Accompanied by beautiful photography and reflections on food, family and culture, \u0026lt;b\u0026gt;Vegan Indian Food\u0026lt;\/b\u0026gt; is your go-to guide to flavourful, approachable Indian cooking - entirely plant-based, and proudly so.\u0026lt;\/p\u0026gt;\u003c\/p\u003e","brand":"Phoenix Books","offers":[{"title":"Default Title","offer_id":47085195985065,"sku":"PHBK-9781761451737","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0578\/9899\/1785\/files\/3818523482815.jpg?v=1779376933","url":"https:\/\/myti.com\/products\/needs-metadata-9781761451737","provider":"Myti","version":"1.0","type":"link"}